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Release Date: 12:30 p.m. (CT) Tuesday, August 8, 2000
Contact: Joann Schellenbach
(212)
382-2169
After Accounting for Demographic and Behavioral Factors, Federal
Estimates of Deaths Caused by Smoking not Substantially Altered
Claim by Tobacco Industry that Estimates are Exaggerated not Validated
CHICAGO -- Adjusting for age and behavioral and socioeconomic factors has little impact
on the estimates of smoking-attributable deaths, discounting claims by the tobacco
industry that the death estimates are inflated, according to an article in the August 9
issue of The Journal of the American Medical Association (JAMA), a theme
issue on tobacco.
Michael J. Thun, MD, MS, and colleagues from the American Cancer Society, Atlanta,
conducted a study to determine whether controlling for education, occupation, race,
alcohol consumption, and various dietary factors, in addition to age and sex,
substantially altered the relative risk (compares the death rate among smokers to that of
lifelong non-smokers) and attributable risk (estimates the proportion of deaths caused by
smoking) estimates associated with tobacco smoking.
Dr. Thun presented the article here today at a JAMA media briefing on tobacco
during the World Conference on Tobacco OR Health.
According to background information cited in the study, the U.S. Surgeon General
attributes to cigarette smoking approximately 400,000 deaths annually, approximately
one-fifth of all deaths that occur in the United States. Tobacco industry defendants
criticize these estimates, arguing that the Centers for Disease Control and Prevention
(CDC) method of estimating "smoking attributable" deaths adjusts for age and
sex, but fails to consider the lower socioeconomic and educational status and associated
dietary, occupational, and other risk factors of modern smokers, thereby exaggerating the
number of deaths attributed to smoking.
The study consisted of the Nationwide American Cancer Society prospective cohort study
of 974,150 U.S. adults, age 30 years and over, enrolled in 1982 and followed through 1988.
(The same study is used for the Surgeon General and CDC estimates of smoking-attributable
deaths in the United States.)
The researchers found that adjusting for multiple covariates slightly decreased the
relative and attributable risk estimates for current smoking in both men and women, but
slightly increased the estimates for former smoking in women. The authors define multiple
covariates as factors that may affect health and are associated with smoking, such as
lower educational attainment, unhealthy dietary patterns (higher consumption of fat and
lower consumption of vegetables and fruit), physical inactivity, and more frequent
consumption of alcohol. The overall estimate of deaths attributable to smoking in the U.S.
decreased by approximately 1 percent, from 401,109 to 396,741 per year.
"These findings are important because they are based upon the same large
prospective study and attributable risk calculation methods that the CDC uses to estimate
deaths due to smoking in the U.S.," the researchers write. "The absence of
evidence of epidemiologic confounding may help resolve at least one aspect of the ongoing
tobacco debate." The researchers define epidemiologic confounding as incorrectly
overestimating or underestimating the risk from smoking due to other factors that are more
or less common in smokers than in nonsmokers. For example, smokers may consume more fat
and fewer vegetables and fruit in their diet than do nonsmokers. Dietary factors may
increase heart disease risk.
The authors offer several considerations as to why adjusting for these factors only
minimally changes the death estimates. "First, the smokers and lifelong nonsmokers
are more similar with respect to socioeconomic and educational status in our study than in
the contemporary United States. ... Secondly, not all of the behaviors with which smoking
was associated in our study were detrimentally associated with survival [i.e., regular
consumption of alcohol]. ... Third, the effect of multivariate adjustment among former
smokers, especially in women who have stopped smoking, is to decrease the estimate of
smoking-attributable deaths, partly offsetting the increase in the estimate that occurs
among male current smokers. [The authors define multivariate adjustment as a statistical
approach to separate the risk caused by smoking from other health-related factors that may
be associated with smoking by comparing smokers to nonsmokers with similar
characteristics. The most common adjustment is for age and sex. Other adjustments include
education, diet, physical activity, and alcohol consumption]. The higher educational
status and healthy behavior of women who have quit smoking contrast sharply with the
characteristics of male current smokers."
(JAMA. 2000; 284: 706-712)
Media Advisory: To contact Michael J. Thun, MD, MS, call Joann Schellenbach at
212/382-2169. On Tuesday, August 8, call the Science News Department at 312/464-5374.
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For more information about the Journal of the American Medical
Association or to obtain a copy of the study, please contact the Science News
Department's Jim Michalski at 312/464-5785. E-mail: Jim_Michalski@ama-assn.org
Center for the Advancement of Health
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Information Services Manager
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